White Chocolate Peppermint Rice Krispie Treats
Get ready to tantalize your taste buds with a heavenly treat that will transport you straight to cloud nine. Introducing the irresistible bliss of White Chocolate Peppermint Rice Krispie Treats. Picture this – a perfect combination of gooey marshmallows, crispy rice cereal, and a burst of refreshing peppermint, all enrobed in a luscious layer of smooth white chocolate.
Indulgence has never tasted this good! Whether you’re a chocolate lover or a peppermint enthusiast, these treats are sure to satisfy your cravings and leave you wanting more. Not only are they delicious, but they also make for a stunning holiday dessert that will impress your guests and leave them begging for the recipe.
So, why wait? Treat yourself and your loved ones to a little slice of heavenly delight with these White Chocolate Peppermint Rice Krispie Treats. Get ready to experience pure indulgence in every bite!
The History of Rice Krispie Treats
Rice Krispie Treats have become a beloved classic dessert enjoyed by people of all ages. But have you ever wondered about the origins of these delightful treats?
The story begins in the early 20th century when a group of Kellogg’s employees stumbled upon a happy accident. While experimenting with different grains, they discovered that when they combined puffed rice with melted marshmallows, a magical transformation occurred. The result was a deliciously crispy and chewy treat that quickly became a sensation.
Since then, Rice Krispie Treats have been a staple in households around the world, with countless variations and flavors. And now, we bring you a twist on this classic with our White Chocolate Peppermint Rice Krispie Treats.
Rice Krispie Treats have come a long way from their humble beginnings, and they continue to evolve with each passing year. Today, they are not only a tasty treat but also a canvas for creativity. People have experimented with different flavors, textures, and toppings, taking the classic recipe to new heights. And the combination of white chocolate and peppermint is one that truly takes Rice Krispie Treats to a whole new level of indulgence.
The Perfect Combination: White Chocolate and Peppermint
White chocolate and peppermint are a match made in dessert heaven. The creamy sweetness of white chocolate perfectly complements the refreshing coolness of peppermint, creating a harmonious balance of flavors.
When combined with the crispy texture of Rice Krispie Treats, this combination becomes pure bliss. The white chocolate adds a luscious richness to the treat, while the hint of peppermint adds a refreshing twist that keeps you coming back for more. It’s the perfect treat to indulge in during the holiday season or any time you’re in need of a little pick-me-up.
Benefits of White Chocolate Peppermint Rice Krispie Treats
White Chocolate Peppermint Rice Krispie Treats not only taste amazing but also offer a range of benefits that make them even more irresistible. Here are a few reasons why you should indulge in these delectable treats:
1. **Ease of Preparation**: Making White Chocolate Peppermint Rice Krispie Treats is a breeze. With just a few simple ingredients and minimal cooking time, you can whip up a batch in no time. It’s the perfect dessert for those busy days when you want something sweet but don’t have hours to spend in the kitchen.
2. **Versatility**: While these treats are undeniably delicious on their own, they also serve as a blank canvas for your creativity. You can easily customize them by adding your favorite toppings or mixing in other ingredients like crushed candy canes or mini chocolate chips. The possibilities are endless, allowing you to create a treat that suits your taste preferences.
3. **Crowd-Pleaser**: Whether you’re hosting a holiday gathering or simply want to treat your loved ones to something special, White Chocolate Peppermint Rice Krispie Treats are sure to impress. The combination of flavors and the visual appeal of the white chocolate drizzle make them a show-stopping dessert that will leave your guests in awe.
4. **Perfect for Gifting**: Looking for a thoughtful and delicious gift idea? Look no further. Package these treats in a festive box or wrap them in cellophane with a pretty ribbon, and you have a homemade gift that will bring joy to anyone who receives it. It’s a heartfelt way to show your appreciation and spread some holiday cheer.
Equipment Used To Make This Recipe
The beauty of this recipe is not just in how delicious they are. Rice Krispie Treats are super easy to make and only require a few pieces of equipment to make them. What I love about this fact is that clean up is a much easier process.
I have included a list of items below that I used to make this recipe. I have also included the links to these items on Amazon to make them easier to locate.
- 1 Stock Pot
- 1 9×13 Pyrex Baking Dish I love this baking dish because it comes with a lid. This makes it a great baking dish to not only cook with but also to store food in.
- 1 Roll of Aluminum Foil to line the baking dish. This makes the Rice Krispie treats easy to remove from the dish and creates an easy clean up.
- 1 Small Mixing Bowl to mix the white chocolate drizzle in
Ingredients Needed To Make These Rice Krispie Treats
- 6 Cups Rice Krispies Cereal Generic puffed rice cereal can be used
- 6 Cups Mini Marshmallows
- 6 Tablespoons Salted Butter
- 1 teaspoon Pure Vanilla Extract
- 1 Pinch Salt
White Chocolate Peppermint Drizzle
- 1 Cup White Chocolate Chips
- 4 Crushed Candy Canes to Sprinkle On top
How To Make White Chocolate Peppermint Rice Krispie Treats
- If you want an easy clean up add the aluminum foil to your Pyrex Baking Dish and press it in. Spray it with original pan cooking spray to help prevent the rice krispie treats from sticking.
- *If you want thick rice krispie treats use a 9×9 inch Baking Dish. If you like them thinner then use a 9×13 inch Baking Dish, this is the one that I used.
- In a large sauce pan or stock pot melt the butter on medium low heat.
- Once the butter is melted add the 5 cups of marshmallows and continue to cook on medium low heat until they are melted completely. Stir continuously to ensure the marshmallows do not burn.
- Once they mixture is melted together turn off the stove and remove from the heat.
- Add the pure vanilla extract and a pinch of salt to the marshmallow mixture and stir.
- Pour in the 6 cups of rice krispie cereal and stir.
- Add the last one cup of marshmallows and stir into the mixture.
- Once all of the ingredients are mixed use a spatula to help pour the mixture into your baking dish. Press mixture into the dish.
- *To keep the treats from sticking to your hands when pressing them into the dish get them wet under cold water.*Remember not to press too firmly
Adding The White Chocolate Peppermint Drizzle
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until the chocolate is smooth and melted.
- Drizzle the melted white chocolate over the rice krispie treats, using a spoon or a piping bag.
- Sprinkle crushed candy canes over the white chocolate drizzle.
- Allow the treats to cool and set at room temperature for at least 1 hour before cutting them into squares and serving.
Tips for Making the Best White Chocolate Peppermint Rice Krispie Treats
To ensure that your White Chocolate Peppermint Rice Krispie Treats turn out perfectly every time, here are a few helpful tips:
1. **Measure Precisely**: Accurate measurements are crucial for the success of any recipe. Use measuring cups and spoons to ensure that you’re adding the right amount of each ingredient, especially when it comes to the butter, marshmallows, and white chocolate.
2. **Work Quickly**: Once you add the crispy rice cereal to the melted marshmallow mixture, it’s important to work quickly to prevent the mixture from hardening. The faster you mix and press the treats into the baking dish, the better the final result will be.
3. **Grease Your Hands**: When pressing the mixture into the baking dish, the sticky marshmallow mixture can cling to your hands. To make the process easier, lightly grease your hands with butter or cooking spray. This will prevent the mixture from sticking to your fingers and make it easier to press it down evenly.
4. **Let Them Cool Completely**: While it might be tempting to dig into the treats as soon as you’ve drizzled the white chocolate on top, it’s important to allow them to cool and set completely. This will ensure that they hold their shape and have the perfect texture.
Variations and Customizations for White Chocolate Peppermint Rice Krispie Treats
One of the best things about Rice Krispie Treats is their versatility. You can easily customize them to suit your taste preferences or add a unique twist. Here are a few ideas to inspire your creativity:
1. **Double Chocolate Delight**: If you’re a chocolate lover, why not add a double dose of chocolate to your treats? Simply mix in some mini chocolate chips or chunks of your favorite chocolate bar along with the crispy rice cereal. This will create a rich and indulgent treat that will satisfy even the most intense chocolate cravings.
2. **Festive Sprinkles**: To make your White Chocolate Peppermint Rice Krispie Treats even more visually appealing, sprinkle festive-colored sprinkles on top of the white chocolate drizzle. This will add a pop of color and make them look even more enticing.
3. **Crushed Cookies**: For a cookies-and-cream twist, crush some chocolate sandwich cookies and mix them into the marshmallow mixture along with the crispy rice cereal. This will add a delightful crunch and an extra layer of flavor to your treats.
4. **Nutty Crunch**: If you enjoy a bit of crunch in your treats, consider adding some chopped nuts to the mixture. Pecans, almonds, or peanuts work particularly well and add a nice contrast to the soft and chewy texture of the marshmallows and rice cereal.
Serving and Storing White Chocolate Peppermint Rice Krispie Treats
Now that your White Chocolate Peppermint Rice Krispie Treats are ready, it’s time to serve and enjoy them. Here are a few tips on how to serve and store these delightful treats:
1. **Serving Suggestions**: These treats are perfect for any occasion, from holiday parties to casual get-togethers. Cut them into squares and serve them on a platter or individual dessert plates. You can also insert popsicle sticks into each square to create Rice Krispie Treat pops for a fun twist.
2. **Storing Instructions**: If you have any leftovers, store them in an airtight container at room temperature for up to 3 days. The treats will remain fresh and delicious, making them a convenient make-ahead dessert option for busy days or last-minute cravings.
3. **Freezing Option**: If you want to enjoy these treats at a later date, you can freeze them. Simply wrap each square tightly in plastic wrap and place them in a freezer-safe container or ziplock bag. They can be stored in the freezer for up to 2 months. When you’re ready to enjoy them, thaw the treats at room temperature for a few hours before serving.
White Chocolate Peppermint Rice Krispie Treats for Special Occasions
White Chocolate Peppermint Rice Krispie Treats are not just for everyday indulgence; they are also perfect for special occasions. Whether it’s a holiday gathering, a birthday party, or a festive celebration, these treats will add a touch of elegance and a burst of flavor to any event. Here are a few ways you can incorporate them into your special occasions:
1. **Holiday Dessert Table**: Create a stunning dessert table by displaying these treats alongside other festive desserts. The white chocolate drizzle and the crushed candy cane garnish will make them stand out and become the centerpiece of the table.
2. **Homemade Gift**: Looking for a thoughtful and homemade gift idea? Package these treats in a festive box or wrap them in cellophane with a pretty ribbon. They make a delightful gift that will bring joy to anyone who receives them.
3. **Party Favors**: If you’re hosting a party or a special event, consider giving these treats as party favors. Wrap individual treats in cellophane bags and tie them with a ribbon or attach a personalized tag. Your guests will appreciate the sweet gesture and have a delicious treat to enjoy later.
White Chocolate Peppermint Rice Krispie Treats
Equipment
- 1 Stock Pot
- 1 9×13 Pyrex Baking Dish
- 1 Roll of Aluminum Foil
- 1 Small Mixing Bowl
Ingredients
- 6 Cups Rice Krispies Cereal Generic puffed rice cereal can be used
- 6 Cups Mini Marshmallows
- 6 Tablespoons Salted Butter
- 1 teaspoon Pure Vanilla Extract
- 1 Pinch Salt
White Chocolate Peppermint Drizzle
- 1 Cup White Chocolate Chips
- 4 Crushed Candy Canes to Sprinkle On top
Instructions
- Measure out your ingredients. This is an important step to do prior to cooking this recipe. Once the butter and marshmallow mixture are melted you will need to move quickly so having items premeasured and ready to go will save you time and stress and help this recipe to turn out well.Measure out 5 cups of marshmallows, these will be added to the butter once it is melted. Then measure out a cup of marshmallows, these will be added at the last moment. Set them aside separately as they will be added to the recipe at different times. If you have a 10 ounce bag of mini marshmallows it is roughly equal to 6 cups.Measure out your vanilla and set aside in a small bowl.
- If you want an easy clean up add the aluminum foil to your Pyrex Baking Dish and press it in. Spray it with original pan cooking spray to help prevent the rice krispie treats from sticking.*If you want thick rice krispie treats use a 9×9 inch Baking Dish. If you like them thinner then use a 9×13 inch Baking Dish, this is the one that I used.
- In a large sauce pan or stock pot melt the butter on medium low heat.
- Once the butter is melted add the 5 cups of marshmallows and continue to cook on medium low heat until they are melted completely. Stir continuously to ensure the marshmallows do not burn. Once they mixture is melted together turn off the stove and remove from the heat.
- Add the pure vanilla extract and a pinch of salt to the marshmallow mixture and stir.
- Pour in the 6 cups of rice krispie cereal and stir.
- Add the last one cup of marshmallows and stir into the mixture.
- Once all of the ingredients are mixed use a spatula to help pour the mixture into your pyrex dish. Press mixture into the dish.*To keep the treats from sticking to your hands when pressing them into the dish get them wet under cold water.*Remember not to press too firmly
Adding The White Chocolate Peppermint Drizzle
- In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until the chocolate is smooth and melted.Drizzle the melted white chocolate over the rice krispie treats, using a spoon or a piping bag.
- Sprinkle crushed candy canes over the white chocolate drizzle.
- Allow the treats to cool and set at room temperature for at least 1 hour before cutting them into squares and serving.
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