Dorito Casserole
Dorito Casserole is a popular and easy-to-make dish that has become a favorite family dinner recipe in my home. This flavorful casserole combines the savory crunchiness of Doritos with the creaminess of cheese, creating a delicious and comforting family meal that is perfect for any occasion.
Whether you are looking for a quick dinner idea or need to feed a crowd, this recipe is sure to satisfy your taste buds and leave you asking for seconds.
I will give you step-by-step instructions on how to make this delicious casserole, its ingredients and preparation methods, as well as some tips for making it even more delicious. Read on to discover this easy recipe for yourself.
What Is Dorito Casserole
Imagine the perfect family dinner recipe that not only adults love but so do the kids. That recipe is Dorito Casserole. The perfect dinner idea for those picky eaters who may not care for vegetables but love tacos or Doritos Chips.
Dorito casserole is a delicious and easy-to-make dish that has become increasingly popular over the years. It is a perfect combination of cheesy, crunchy, and savory flavors, making it one of the most sought-after comfort foods.
The main ingredient in this recipe is Doritos chips, which are crushed and used as a base for the casserole. The chips are layered with seasoned ground beef, shredded cheese, canned tomatoes, chopped onions and peppers, and sour cream.
If you love Mexican food and all of the flavors that come with it then you are sure to love this easy family dinner.
Dorito Casserole Recipe Ingredients
For this recipe I use ground beef but ground turkey or ground chicken is also a great option if that is what you have on hand. It is also possible to make this recipe with shredded beef or shredded chicken if that is also your preference.
I love fresh vegetables and the extra flavor that they bring to this dish. Feel free to add your favorites or omit one if you are not a fan.
INGREDIENTS
- 1.25 Pounds Ground Beef
- 4 Cups Shredded Cheddar Cheese. Feel free to use another cheese like pepper jack cheese, jack cheese, or nacho cheese
- 1 Cup Sour Cream
- 1/2 Medium Onion Chopped and Sautéed
- 1/2 Red Bell Pepper Chopped and Sautéed
- 1/2 Green Bell Pepper Chopped and Sautéed
- 1/4 Cup Taco Seasoning or 1 packet of Taco Seasoning
- 1 10 oz. Can Rotel Tomatoes and Green Chiles Drained
- 1 2 oz. Can Sliced Olives
- 1 Cup Canned Black Beans Drained
- 1 Large Tomato Diced or two small tomatoes diced
- 1/3 Cup Diced Green Onions
- 10 ounces Nacho Cheese Doritos Chips Lightly Crushed
- 2 Tbsp Oil
EQUIPMENT
When it comes to cooking or baking having the right tools on hand is a must. Here is a list of some of the items that I have used to make this dish along with links so that you can locate them on Amazon.
- 1 Large Skillet comes with a lid, oven safe and dishwasher safe.
- 1 Medium Skillet to sauté vegetables and save on time while the ground beef cooks.
- 1 9×13 Baking Dish with a a lid to help store leftovers.
- 1 Cutting Board that has an easy grip handle and is dishwasher safe.
- 1 Ground Beef Masher makes chopping up meat in the skillet a breeze.
- 1 Aluminum Foil Sheets that make covering the casserole during cooking easy to do.
How To Make Dorito Casserole
In a large skillet cook the ground beef over medium heat until completely cooked through.
While the meat is cooking cut up the onion, red bell pepper, and green bell pepper.
In a medium skillet add 2 tablespoons oil and sauté the onion and peppers until the onions are translucent and the peppers are softened and beginning to get charred marks on them. This adds some flavor to this dinner recipe.
Once the meat is cooked all of the way through add the taco seasoning and stir it in completely.
Next remove the meat mixture from the heat and add the sour cream and mix it into the meat mixture.
Finally add the black beans, Rotel, sautéed onions and bell peppers. Mix the ingredients together completely.
Assembling The Dorito Casserole
Take a 9×13 inch baking dish and spray it with a non-stick cooking spray such as Pam.
The key to this dish is in the layers.
Take the Doritos chips and lightly crush them making sure to leave several medium size pieces. Spread 1 cup of the Doritos chips on the bottom of the baking dish being sure to cover the bottom evenly in chips.
Take the meat mixture and spoon half of it into the baking dish on top of the Doritos. Spreading it evenly ensure equal amounts across the baking dish.
Cover the meat mixture with 1/3 of the cheese making sure to cover the meat evenly.
Follow with another cup of the lightly crushed Doritos chips over the cheese.
Spoon the remaining meat mixture over the cheese spreading it out evenly in the baking dish.
Take 1/3 of the cheese mixture and sprinkle it over the top of the meat mixture.
Take the remaining Dorito Chips and spread them over the top of the cheese and cover it with the remaining cheese.
Baking The Dorito Casserole
Pre-heat the oven to 375 degrees Fairenheight. Cover the Dorito Casserole with Aluminum foil and bake for 20 minutes covered. Remove the aluminum foil and bake an additional 5-10 minutes until the cheese is completely melted and the casserole is bubbling.
While the Casserole is baking cut up the tomato, green onion, and drain the chopped olives. Remove the Dorito Casserole from the oven and evenly spread the diced tomato, green onions, and sliced olives over the top of the casserole.
Let it sit for 5 minutes then serve with your favorite side dishes and enjoy this delicious family recipe.
Tips For The Best Dorito Casserole
Dorito casserole is a delicious and easy-to-make dish that combines the savory flavor of ground beef, creamy cheese, and crunchy Doritos. Here are some tips to make your Dorito casserole the best it can be:
- Use high-quality ingredients. Choose fresh ingredients for your casserole, including lean ground beef or turkey, fresh vegetables like onions and bell peppers, and quality cheese.
- Season well: The key to a flavorful Dorito casserole is seasoning it properly. I like to use pre-made taco seasoning. However you can use spices like chili powder, garlic powder, salt, and pepper to add depth of flavor.
- Layer your ingredients. To ensure that you get an even distribution of flavors in every bite, layer your ingredients instead of mixing them together in a bowl before baking.
- Opt for spicy or mild. Depending on your preference for heat level, you can choose between using regular or spicy Doritos for your casserole.
- Add toppings. Before serving the casserole, top it with additional shredded cheese or sour cream to make it even more decadent.
- Let it rest before serving. Allow the dish to cool slightly after baking so that all the flavors meld together nicely before digging in. I like to let my Dorito casserole sit for 5 minutes before serving.
- Serve with sides: Pair this hearty dish with a side salad or steamed veggies for a complete meal.
With these tips in mind, you’ll be able to create a mouth-watering Dorito casserole that will have everyone coming back for seconds!
How To Make Dorito Casserole With Chicken
The versatility of this dish makes me love it even more. Looking to make this Dorito casserole with chicken? I got you, and it is a super easy substitution to make.
I am a huge fan of shredded chicken and love how easy it is to make it in the crockpot. Just throw in 4 chicken breasts and 1/2 cup chicken broth. Heat on high for 3 hours or until completely cooked through.
When chicken breasts are completely cooked they are easy to shred. My top tip for shredding chicken breasts is to use an electric hand held mixer. Just put it into the crockpot with the chicken, turn it on, and it will shred the chicken for you.
Add the taco seasoning to the remaining ingredients included in this recipe. Use the chicken mixture instead of the ground beef to layer your casserole.
Frequently Asked Questions
What Sides Go With Dorito Casserole?
Dorito casserole is a delicious and easy-to-make dish that’s perfect for any occasion. It’s made with layers of seasoned beef, cheese, and crunchy Doritos chips, making it a crowd-pleaser. However, one question remains: what sides go with Dorito casserole?
- Guacamole and Chips. Guacamole is an excellent side dish for Dorito casserole as it adds a fresh flavor to the rich taste of the casserole. Served with some crispy tortilla chips on the side, guacamole makes for an excellent appetizer or snack.
- Mexican Rice. Mexican rice is a classic side dish that pairs perfectly with Dorito casserole. The flavors of the rice blend well with the spices used in the meat mixture of the casserole.
- Black Beans. Black beans are another great option to consider when serving your Dorito casserole. They’re high in protein and add a unique texture to each bite.
- Grilled Vegetables. If you want to add some color and nutrition to your meal, grilled vegetables are an excellent choice. They complement the savory flavors of the casserole well.
- Corn Salad. A fresh corn salad is another fantastic choice. It goes well with Dorito Casserole; it adds sweetness to balance out all those intense flavors.
Can You Freeze Dorito Casserole?
What happens when you make too much and have leftovers? Can you freeze Dorito casserole for another day? The answer is yes, you can absolutely freeze Dorito casserole!
Freezing Dorito casserole is an easy way to save time in the kitchen. You can prepare a large batch of it and then divide it into portions for later use. Here’s how to do it:
- Let the casserole cool down: Allow the Dorito casserole to cool down completely before freezing.
- Portion out the casserole. Divide the leftover Dorito casserole into portion sizes that are suitable for your family or individual needs.
- Use freezer-friendly containers: Place each portion of the Dorito casserole in a freezer-safe container or bag.
- Label and date. Be sure to label each container with the name of the dish, date of preparation, and storage instructions.
- Freeze: Place your containers in your freezer until needed.
When ready to serve again, simply thaw out one portion at a time in your fridge overnight, then reheat as desired. Keep reading for more detailed directions on how to reheat Dorito casserole.
It’s important to note that while freezing will preserve your leftover Dorito casserole for several months, it may affect its texture slightly upon reheating. However, this should not impact its taste or safety for consumption.
How To Reheat Dorito Casserole
Here are some simple steps to follow when reheating your Dorito casserole:
- Preheat your oven: Set your oven to 350°F (175°C) and allow it to preheat while you prepare the casserole.
- Prepare the casserole: Remove your Dorito casserole from the fridge or freezer and transfer it to an oven-safe baking dish. If necessary, add a little bit of water or broth to moisten up any dry spots on top of the casserole.
- Cover with foil: Cover the baking dish with foil, making sure that it’s tightly sealed around all edges. This will help retain moisture in the dish as it heats up.
- Heat in oven: Place the covered baking dish in the preheated oven and bake for 15-20 minutes, or until heated through.
- Check for doneness: Once heated through, remove from oven and check for doneness by inserting a fork into different parts of the casserole. If it’s hot throughout without signs of cold spots, then it’s ready!
- Add fresh toppings (optional): Add fresh toppings like diced tomatoes or sliced jalapeños on top before serving if desired!
Overall, reheating Dorito casserole is pretty straightforward!
Other Recipes To Try
Dorito Casserole
Equipment
- 1 Large Skillet
- 1 Medium Skillet
- 1 9×13 Baking Dish
- 1 Cutting Board
- 1 Ground Beef Masher
- 1 Roll of Aluminum Foil
Ingredients
- 1.25 Pounds Lean Ground Beef
- 4 Cups Shredded Cheddar Cheese
- 1 Cup Sour Cream
- 1/2 Medium Onion Chopped and Sautéed
- 1/2 Red Bell Pepper Chopped and Sautéed
- 1/2 Green Bell Pepper Chopped and Sautéed
- 1/4 Cup Taco Seasoning
- 1 10 oz. Can Rotel Tomatoes and Chiles Drained
- 1 2 oz. Can Sliced Olives
- 1 Cup Canned Black Beans Drained
- 1 Large Tomato Diced or two small tomatoes diced
- 1/3 Cup Diced Green Onions
- 10 ounces Doritos Nacho Chips Lightly Crushed
- 2 Tbsp Oil
Instructions
Assembling The Dorito Casserole
- In a large skillet cook the ground beef over medium heat until completely cooked through.While the meat is cooking cut up the onion, red bell pepper, and green bell pepper.In a medium skillet add 2 tablespoons oil and sauté the onion and peppers until the onions are translucent and the peppers are softened and beginning to get charred marks on them. This adds some flavor to this dinner recipe.
- Once the meat is cooked all of the way through add the taco seasoning and stir it in completely. Next remove the meat mixture from the heat and add the sour cream and mix it into the meat mixture.Finally add the black beans, Rotel, sautéed onions and bell peppers. Mix the ingredients together completely.
- Take a 9×13 baking dish and spray it with a non-stick cooking spray such as pam.Take the Doritos chips and lightly crush them making sure to leave several medium size pieces.Spread 1 cup of the Doritos chips on the bottom of the baking dish being sure to cover the bottom evenly in chips.Take the meat mixture and spoon half of it into the baking dish on top of the Doritos. Spreading it evenly ensure equal amounts across the baking dish.Cover the meat mixture with 1/3 of the cheese making sure to cover the meat evenly.Follow with another cup of the lightly crushed Doritos chips over the cheese.Spoon the remaining meat mixture over the cheese spreading it out evenly in the baking dish.Take 1/3 of the cheese mixture and sprinkle it over the top of the meat mixture.Take the remaining Dorito Chips and spread them over the top of the cheese and cover it with the remaining cheese.
Baking The Dorito Casserole
- Pre-heat the oven to 375 degrees Fairenheight.Cover the Dorito Casserole with Aluminum foil and bake for 20 minutes covered.Remove the aluminum foil and bake an additional 5-10 minutes until the cheese is completely melted and the casserole is bubbling.
- While the Casserole is baking cut up the tomato, green onion, and drain the chopped olives.Remove the Dorito Casserole from the oven and evenly spread the diced tomato, green onions, and sliced olives over the top of the casserole.Let it sit for 5 minutes then serve with your favorite side dishes and enjoy this delicious family recipe.
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